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San Antonio Cocktail Conference: An Interview with Twin Liquors’ Sandra Spalding

San Antonio Cocktail Conference: An Interview with Twin Liquors’ Sandra Spalding

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Twin Liquors Interview with Sandra Spalding In an industry filled with friendly faces and hospitality professionals, the Director of Marketing for Twin Liquors, Sandra Spalding, somehow has a smile that shines through them all. Sitting down with Spalding was one of the many highlights to my 2018 San Antonio Cocktail Conference experience. While I  was supposed to be interviewing Spalding, the second that we sat down, our conversation just organically evolved. Questions that had been scripted and written out, were answered…

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San Antonio Cocktail Bars
The Cold is Gone but These Winter Cocktails Remain

The Cold is Gone but These Winter Cocktails Remain

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Though the cold may be gone, creamy heartwarming cocktails are becoming increasingly popular. Bars all around San Antonio have added a cocktail of this nature to their menu, all with different ingredients and unique takes.

San Antonio Cocktail Conference
The 2018 Cocktail Conference Reveals an SA Themed Signature Drink

The 2018 Cocktail Conference Reveals an SA Themed Signature Drink

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The San Antonio Cocktail Conference is gearing up for their seventh year of booze filled events and spirits classes. This year, like every year, the conference has a themed drink that is showcased through out the conference and is responsible for embodying the spirit of the conference. This year the cocktail was showcased and announced at Entre La Sombra: Life Along the Missions, an event that was open to the public at Plaza De Armas, in downtown San Antonio. Prior…

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Bourbon and Burgers Can’t Be Beat

Bourbon and Burgers Can’t Be Beat

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What can be better than Bourbon and burgers? Getting your bourbon and burgers for $10 that’s what.  General Public offers happy hour that sports a bourbon-forward menu that can be paired with one of two burgers. For $5 you can get a 2-ounce pour of a bourbon of your choice, or for the same price you can get that bourbon into a hand-crafted cocktail. Bourbon-wise you are looking at a selection that consists of Woodford, Maker’s, Bulleit, Four Roses, and six…

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Haunt and Rebelle Launch a New Happy Hour

Haunt and Rebelle Launch a New Happy Hour

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Chef Stefan Bowers and the St. Anthony Hotel released a new happy hour menu this past week. Thursday was the first day that the happy hour menu went into motion, the menu features both food and classic cocktail specials that will rotate out frequently. Gone is the old happy hour of two dollars off a house cocktails, and the day of classic for $6 bucks is, hopefully, here to stay.